im pregnant and craving quiche. its 10:30 at night here and i went to every opened grocery store and none of them have quiche. i need an easy recipe thats really fast. im starving and nothing sounds good but quiche. it has to have spinach cheese and bacon. i found a few when i did a search but im hoping that somebody has something easier. thanksI need an easy quiche recipe?
here you go:
(assuming you have a pie crust)
4 eggs
2 cups milk
filling (meat, cheese, etc)
easy enough?
if you don't have a crust:
4 eggs
2 cups milk
1 cup Bisquick baking mix
filling
mix well (in blender) and pour into pie pan
either way, bake at 350 for about an hourI need an easy quiche recipe?
Tomato,Onion, Basil Quiche
6 eggs
1 cup heavy cream
2 medium tomatoes
1 medium onion
1tsp garlic powder
2 tsp basil
1 pre-made pie crust (pillsbury is fine)
In a blender mix the cream,eggs, and garlic powder. Form you pie dough in a quiche dish, and pour the mix in. Slice the tomoatoes and onions thinly and layer on top of mix, then sprinkle with basil.
bake @ 350 until golden brown
Try this site:
http://www.lhj.com/home/Easy-Quiche-Reci鈥?/a>
CHEESE AND SPINACH QUICHE
2 eggs, beaten
1 c. milk
1 lb. shredded Monterey Jack cheese
1 pkg. chopped spinach, thawed and drained
1 c. flour
1 tsp. salt
1 tsp. baking powder
1/4 stick butter
1/4 cup of bacon bits
Mix eggs, milk, flour, salt and baking powder. Add cheese and spinach. Melt butter in pie pan. Pour into mixture. Pour mixture into pan and bake at 350 degrees for 35 minutes.
There's nothing easier.
Buy a pie crust, fit into your biggest glass pie plate.
Cook your bacon and crumble it, place it in a large bowl.
Grate a bunch of cheese, to measure about three cups after grating, add it to the bowl.
Thoroughly drain a can of spinach, squeeze out as much of the water as possible.. Add it to the bowl.
Break three eggs into the bowl, beat.
Add to the bowl, 1 1/2 cups of milk, salt and pepper to taste, a pinch of thyme. Mix all together well.
Turn into the pie shell.
Bake in a pre-heated oven for about 40 minutes until done. Place a cookie sheet covered with aluminum foil on the shelf below to catch boil-overs.
Hope this helps.
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