Thursday, January 7, 2010

Recipe for a simple quiche 20cm tin?

Ingredients available in Australia please.Recipe for a simple quiche 20cm tin?
6 to 8 eggs, scrambled.


1 # cottage cheese.


Ham or bacon, diced or crumbled


Spinach or brocolli, chopped fine or diced


cheddar cheese, about 1/2 pound


pre designed pie crust.


Line pan with crust, mix ingredients, fill pan, cook about one hour at 350. Always works for me. good luck.Recipe for a simple quiche 20cm tin?
There are tons on www.allrecipes.com, but the following is one that I have tried and liked.








Easy Bacon and Cheese Quiche


Submitted by: DawnRobyn


Rated: 5 out of 5 by 35 members Prep Time: 10 Minutes


Cook Time: 50 Minutes Ready In: 1 Hour


Yields: 6 servings





';This is an easy, delicious quiche that will take no time to prepare and your friends will ask for the recipe! I have made this for numerous office gatherings and everyone raves about it!';


INGREDIENTS:


1 (3 ounce) can bacon bits


1/2 cup chopped onion


5 ounces shredded Swiss


cheese


3 ounces grated Parmesan cheese


1 (9 inch) deep dish frozen pie


crust


4 eggs, lightly beaten


1 cup half-and-half cream





DIRECTIONS:


1. Preheat oven to 400 degrees F (200 degrees C).


2. In a medium bowl, mix the bacon, onions, and both cheeses. Place this mixture in the unthawed pie crust.


3. Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.


4. Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
Have a great recipe but don't know how to convert for you. Great cheese, asparagus and fresh herbs are the key.

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